Goan Recheado Masala: 

Authentic Goan Recheado Masala made from a traditional blend of red chillies, vinegar, garlic, ginger, spices and aromatic ingredients. Used as a stuffing and marinade for fish like pomfret, mackerel, prawns and more to create the iconic spicy Goan Recheado fry. Freshly prepared and packed in Goa for authentic coastal flavor. Shipped all over India.

Fish Recheado Recipe:

Clean the fish (Mackerel/ Pomfret / Kingfish/Prawns or any other). Slice it on either side of the main bone and apply the Recheado masala paste.  Shallow fry the fish till it turns golden brown.
Bon Apetite!